We are introducing “Innovative Kitchen Management Application Test and Learn Project (SoCalGas K-MA Project)” in support of our carbon footprint reduction and energy efficiency goals. This project will focus on proactive energy management and methane (CH4) detection in the foodservice industry. The project implementation involves offering energy efficiency portfolio diversification through natural gas appliance upgrades, maintenance, and repairs.
Knowledge gained from the project can help not only in fugitive CH4 detection but also motivate restaurant customers to better manage their energy use through understanding of their natural gas appliance efficiencies or inefficiencies through the utilization of novel sensor technology. This project is paving the way to serve customers proactively and continuously strengthening our commitment to safety.
SoCalGas K-MA Project Terms and Conditions
The Terms and Conditions of the project can be downloaded below.
SoCalGas K-MA Project Overview and FAQs
This document includes Project Appliance Rebates, financing opportunities and FAQs.