Food Service Equipment Center

Find out how the Food Service Equipment Center can help your business save energy, be more efficient, and improve your operation.

The Food Service Equipment Center, located at the Energy Resource Center in Downey, is a state-of-the-art kitchen and a great resource for any commercial foodservice customer. Our center is the largest test kitchen for natural gas fired equipment in the country. You can attend seminars, learn about energy-efficient equipment and which equipment qualifies for a rebate.
Find out why the Energy Resource Center is a model for energy-efficient design and construction.